Made in India with the finest Dutch tradition, this naturally smoked cheese has acquired its distinctive taste after a careful smoking process. It's delicious rich nutty taste and subtle smoky black pepper flavour makes it delightful to eat as is or as a melted dressing in your favourite dish
Refrigerate at (+) 4°C or below
            
            
          
        
          
        
          
        
 
                                
                            
 
                                
                            
 
                                
                            
        
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
            
              