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Italian flatbread is great for making sandwiches. It is created with imported German sourdough, virgin olive oil, and unique herbs, and topped with onions and tri-color bell peppers.
Refined wheat flour, spice and condiments (basil, rosemary, oregano, thyme), Onions, Black olive, bell peppers, garlic, edible vegetable oil (soyabean oil, olive oil), sugar, iodized salt, yeast, wheat gluten, preservative (INS 282)
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