The chickpea (Cicerarietinum) is a legume of the family Fabaceae, subfamily Faboideae. Its seeds are high in protein. It is one of the earliest cultivated legumes: 7,500-year-old remains have been found in the Middle East.Other common names for the species include garbanzo , ceci bean,and Bengal gram .

Per 500 Grams

In stock

Benefits of choliya include fiber Advantage and weight loss , protein for vegetarians , manganese for energy production , iron boost , stabilizing blood sugar and low glycaemic index (GI) .

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